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Pastry Cook

LCA (H-1B / H-1B1 / E-3) · I-202-26078-715970 · Certified · decided 2026-03-26

Employer

Name
Le Bernardin Inc
DBA
Le Bernardin
Location
New York, NY, UNITED STATES OF AMERICA
FEIN
13-3307516
NAICS
722511

Job

Title
Pastry Cook
SOC
35-2014.00 — Cooks, Restaurant
Workers requested
1
Worksite
New York, NY
Employment
2026-05-11 → 2027-05-10

Wage

Offered
$47,590–$47,591 per year
Prevailing wage
$47,590 per Year

Source

Authoritative
DOL Performance Data
Filed
FY2026 Q2
Machine
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