Health Benefits of Functional Meat (With n-3 Fatty Acids and Rosemary Extract) on Low Risk for Cardiovascular Disease People

NCT01999088 · clinicaltrials.gov ↗

PHASE4

Phase

COMPLETED

Status

44

Enrollment

OTHER

Sponsor class

Conditions

Low Risk for Cardiovascular Disease

Interventions

OTHER: Functional Meet
OTHER: Control Meat

Sponsor

Instituto de Investigación Hospital Universitario La Paz

Collaborators

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