Effect of Yellow Pea Protein and Fibre Added to a High-carb Meal on Glycemic Response and Food Intake
NCT02015429
·
clinicaltrials.gov ↗
NA
Phase
COMPLETED
Status
15
Enrollment
OTHER
Sponsor class
Conditions
Obesity
Diabetes
Interventions
DIETARY_SUPPLEMENT:
Pasta meal with added fractions or control with no fractions
Sponsor
University of Toronto