A Comparison of the Neurocognitive and Metabolic Effects of Fructose, Glucose, High Fructose Corn Syrup and Sucrose at Normal Population Consumed Levels in Adults Ages 20-60 Years Old

NCT02278042 · clinicaltrials.gov ↗

NA

Phase

COMPLETED

Status

225

Enrollment

INDUSTRY

Sponsor class

Conditions

Conditions: None. Focus: Understanding the Obesogenic Potential of Fructose Containing Sugars

Interventions

OTHER: Beverage Consumption

Sponsor

Rippe Lifestyle Institute