Determination of the Postprandial Responses to Two Cereal Foods Differing by Their SDS Content Consumed Alone.

Conditions

• Metabolic Disorder; Carbohydrate, Absorption, Intestine

Interventions

• OTHER: Sandwich biscuit high in SDS
• OTHER: Co-extruded cereal low in SDS

Sponsor

Mondelēz International, Inc.

Collaborators

• [object Object]