Effect of a Beverage Comprised of Compounds From Olives on Post-prandial Blood Glucose Responses in Healthy Volunteers

Conditions

• Hyperglycemia

Interventions

• OTHER: Control (study 1)
• OTHER: Test (study 1)
• OTHER: Control (study 2)
• DIETARY_SUPPLEMENT: Test (study 2)
• OTHER: Control (study 3)
• DIETARY_SUPPLEMENT: Test (study 3)
• OTHER: Control (study 4)
• DIETARY_SUPPLEMENT: Test (study 4)
• OTHER: Control (study 5)
• OTHER: Test (study 5)
• OTHER: Control (study 6)
• OTHER: Test (study 6)
• OTHER: Control (study 7)
• OTHER: Test (study 7)

Sponsor

University of Leeds