New Food Solutions for Cancer Patients

NCT04302792 · clinicaltrials.gov ↗

NA

Phase

COMPLETED

Status

88

Enrollment

OTHER

Sponsor class

Conditions

Cancer Patients
Taste Disorders
Food Selection

Interventions

BEHAVIORAL: Texture-modified foods for cancer patients (Stage 2)
BEHAVIORAL: Taste-optimised foods for cancer patients (Stage 3)

Sponsor

University of Reading

Collaborators

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