Evaluation of Common Bean Baked Snack Consumption on Subjective Satiety, Energy Intake and Glycemic Response in People With Overweight and Normal Weight

Conditions

• Overweight
• Healthy

Interventions

• OTHER: Common bean baked snack
• OTHER: Cooked beans
• OTHER: White bread
• OTHER: Anhydrous glucose (first session) (for glycemic index determination)
• OTHER: Anhydrous glucose (second session) (for glycemic index determination)
• OTHER: Common bean baked snack (for glycemic index determination)

Sponsor

Centro Universitario de Ciencias de la Salud, Mexico

Collaborators

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