Postprandial Glycemia After Eating a Pasta Dish Made With Resistant Starch.

NCT05988580 · clinicaltrials.gov ↗

NA

Phase

COMPLETED

Status

18

Enrollment

OTHER

Sponsor class

Conditions

Postprandial Glycemia
Resistant Starch

Interventions

OTHER: Pasta dish with resistant starch
OTHER: Original version of pasta dish

Sponsor

Clinica Universidad de Navarra, Universidad de Navarra