The Effect of Consumption of Bread Types Made From Various Flours on Blood Glucose Fluctuations
NCT06288178
·
clinicaltrials.gov ↗
NA
Phase
COMPLETED
Status
103
Enrollment
OTHER
Sponsor class
Conditions
Obesity
Glycemic Index
Blood Glucose
Bread
Interventions
DIETARY_SUPPLEMENT:
Bread consumption
Sponsor
Ege University