This regulation establishes tolerances for residues of clopyralid in or on the caneberry subgroup 13-07A, the bulb onion subgroup 3-07A, and intermediate wheatgrass bran, forage, germ, grain, middling, shorts, and straw. Interregional Research Project Number 4 (IR-4) requested these tolerances under the Federal Food, Drug, and Cosmetic Act (FFDCA).