This regulation establishes tolerances for the combined residues of the pyrethroid lambda-cyhalothrin and its epimer in or on broccoli, cabbage, corn (grain, fodder and forage), corn (sweet), cottonseed, dry bulb onion, garlic, lettuce, head, peanuts, rice, soybeans, sorghum, sunflower, tomatoes, wheat, sunflower, and livestock commodities. It also removes time limitations for tolerances for residues of lambda-cyhalothrin on the same commodities that expire on November 15, 1997. The Zeneca Ag Products requested these tolerances under the Federal Food, Drug and Cosmetic Act, as amended by the Food Quality Protection Act of 1996 (Pub. L. 104-170).