This regulation establishes tolerances for residues of tebufenozide in or on pome fruit, apple pomace, cotton and cotton gin byproducts and tolerances for the combined residues of tebufenozide and the metabolites benzoic acid, 3,5-dimethyl-1-(1,1-dimethylethyl)-2-((4- carboxymethyl)benzoyl)hydrazide), benzoic acid, 3-hydroxymethyl,5- methyl-1-(1,1-dimethylethyl)-2-(4-ethylbenzoyl)hydrazide, the stearic acid conjugate of benzoic acid, 3-hydroxymethyl,5-methyl-1-(1,1- dimethylethyl)-2-(4-ethylbenzoyl)hydrazide and benzoic acid, 3- hydroxymethyl-5-methyl-1-(1,1-dimethylethyl)-2-(4-(1- hydroxyethyl)benzoyl)hydrazide in or on the meat of cattle, goats, hogs, horses, and sheep; the fat of cattle, goats, hogs, horses, and sheep; meat byproducts of cattle, goats, hogs, horses, and sheep; and milk. Rohm and Haas Company requested these tolerances under the Federal Food, Drug, and Cosmetic Act, as amended by the Food Quality Protection Act of 1996.