This regulation establishes tolerances for residues of novaluron in or on bushberry subgroup 13-07B; Brassica, leafy greens, subgroup 5B; turnip, greens; fruit, stone, group 12, except cherry; cherry; and plum, prune, dried. This regulation additionally revises an existing tolerance in or on egg and revises terminology for an existing tolerance. Interregional Research Project Number 4 (IR-4) requested these tolerances under the Federal Food, Drug, and Cosmetic Act (FFDCA).