FDA recall F-2252-2019

High Liner Foods Inc. · Class II · food

Product

Sea Cuisine Citrus Herb Rubbed Salmon. Two Atlantic salmon fillets with lemon, herb, sea salt, and pepper; NET WT 8 OZ (227 g); KEEP FROZEN; Cooking instructions included - " be sure to cook to a minimum temperature of 165F before enjoying"

Reason for recall

FDA sample tested positive for Listeria monocytogenes

Distribution

Citrus Herb: CA; Asian Grill: MA, MO

Key facts

Status
Terminated
Initiation date
2019-08-30
Report date
2019-09-18
Termination date
2019-10-22
Voluntary/Mandated
Voluntary: Firm initiated
Location
Portsmouth, NH, United States

Primary source

https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-2252-2019